Halloween Chicken Bat Wings (Sweet and Sour Wings)
Sweet and Sour 'Bat' Wings are a fun and easy Halloween appetizer that's perfect for parties or potlucks. These spooky chicken 'Bat' Wings are made with sweet and sour sauce and black food coloring.
Servings: 12 Appetizers
Calories: 181kcal
Ingredients
- 3 lbs whole chicken wings 3 joint chicken wings
For the Sweet & Sour Barbecue Sauce
- ¾ cup pineapple juice
- 2 tablespoon brown sugar
- ¼ cup ketchup
- 2 tablespoon Worcestershire sauce
- 1 teaspoon Black Gel Food Colorant
- ¼ cup honey
- 2 tablespoon rice or apple cider vinegar
Instructions
for the Sweet & Sour Barbecue Sauce
- Preheat your oven to 400° F. Line a rimmed baking sheet pan with aluminum foil, and place a rack on top. Spray the rack with non stick spray.
- Mix the pineapple juice, brown sugar, ketchup, Worcestershire sauce, honey, vinegar, and black food coloring in a bowl. Mix well.¾ cup pineapple juice, 2 tablespoon brown sugar, ¼ cup ketchup, 2 tablespoon Worcestershire sauce, 1 teaspoon Black Gel Food Colorant, ¼ cup honey, 2 tablespoon rice or apple cider vinegar
- Place the chicken wings on the baking rack of the prepared pan.3 lbs whole chicken wings
- Baste the chicken wings liberally on both sides and bake in the 400° oven for 20 minutes.
- Remove from oven and baste again. Turn the chicken wings and baste the other side. Place back in the oven for another 20 minutes.
- Place on a serving platter and serve!
Notes
- Anticipate 5 three joint chicken wings per lb.
- If you have a lot of food at a party, calculate 1 wing per person.
- For a meal size serving, calculate 3 wings per person.
Nutrition
Calories: 181kcal | Carbohydrates: 12g | Protein: 11g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 47mg | Sodium: 128mg | Potassium: 160mg | Fiber: 0.1g | Sugar: 11g | Vitamin A: 119IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg