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+ servings
Storage jar on it's side spilling out pizza spice blend.
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5 from 2 votes

Pizza Seasoning Blend

Homemade pizza seasoning is a great way to elevate pizza night! This easy-to-make blend packs a big flavor punch, and is perfect for sprinkling on your homemade pizza, veggies, pasta dishes, and more.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Condiments, Seasoning Blends
Cuisine: American, Italian
Servings: 12 oz jar
Calories: 14kcal
Author: Kelly Bloom
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Ingredients

  • 4 tablespoon Oregano Dried
  • 3 tablespoon Basil Dried
  • 1 tablespoon Minced onion Dried
  • 1 tablespoon Garlic powder Dried
  • 1 tablespoon Thyme Dried
  • 1 tablespoon Fennel seeds Dried
  • 1 tablespoon Paprika ground, domestic sweet paprika
  • 1 tablespoon Crushed red pepper flakes Dried

Instructions

  • Combine all of the ingredients in a small bowl.
    4 tablespoon Oregano, 3 tablespoon Basil, 1 tablespoon Minced onion, 1 tablespoon Garlic powder, 1 tablespoon Thyme, 1 tablespoon Fennel seeds, 1 tablespoon Paprika, 1 tablespoon Crushed red pepper flakes
  • Mix well until everything is evenly distributed.
  • That's it! Your homemade pizza seasoning is now ready to use. Store what you don't need in an air tight mason jar, bail jar, or spice jar in a cool, dry pantry cupboard.

Notes

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your seasoning.
  • Be sure to mix the ingredients well so that they are evenly distributed.
  • Store your seasoning in an airtight container in a cool, dark place. It will keep for up to 6 months.

Nutrition

Calories: 14kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 13mg | Potassium: 76mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 568IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 1mg