Mexican Restaurant White Sauce Recipe
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White sauce is fast and easy to make. You can mix this recipe up in five minutes, but it really blooms if you let it sit overnight.
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Measure the salad dressing, or Miracle Whip into a bowl.
Add the sour cream, milk, and the lime juice. Add all the seasonings to the bowl.
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Blend all the white sauce ingredients until smooth and creamy.
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Seal and place in the refrigerator overnight if you can.
Pour contents into a large jar.
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Accompany a basket of corn tortilla chips with salsa, guacamole, and this amazing Mexican White sauce.
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You can use dairy free sour cream and almond or soy milk if you need this salsa to be dairy free.
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I've this made white sauce recipe without the sour cream, using plain yogurt, and it's just as wonderful.
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