Mummy Pigs in A Blanket
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Mummy pigs in a blanket
is a classic party food that is always a hit with guests.
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Using a pizza cutter, make twenty strips from crescent dough.
Mix the dry ingredients together with whisk.
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Dry the cocktail sausages off, and wrap each one with a strip of dough.
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Bake the crescent dough wrapped cocktail sausages and remove to a cooling tray when they are browned.
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Use a toothpick to make 'eyes' using the French's
yellow mustard
, if you want them to have eyes.
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If you're hosting a
Halloween party
for 'tweens' or teens, they'll inhale these little guys.
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Your party guest will have a fun and
festive Halloween themed
party spread.
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