Pumpkin Spice Butter

This recipe for pumpkin butter is a great way to enjoy the taste of pumpkin spice season all year long.

You probably already have everything on hand to make this recipe sitting in your pantry for this pumpkin butter recipe!

Blend pumpkin puree, apple juice, pinch of salt, and spices.

Add the sugar.

Use a whisk to stir it constantly until the pot stops boiling.

Pour the Pumpkin butter into Ball canning jars, and store in the refrigerator for up to 3 months.

Pumpkin butter can be used in place of normal apple butter, or just eaten plain as a dip for apples or pears.

Get the Recipe NOW!