Condensed Milk Brownies
If you're a fan of brownies, then you're going to love these condensed milk brownies. They're moist, fudgy, and absolutely delicious. The sweetened condensed milk gives them a rich flavor that's simply irresistible.
Servings: 9 brownies
Calories: 408kcal
Equipment
- 9 x 9 Square Baking Pan
Ingredients
- 2 oz butter ½ of a stick
- 4 oz semi sweet chocolate chips or any chocolate bar, chopped up.
- 14 oz sweetened condensed milk 1 can
- ¼ cup sugar
- 2 large eggs room temperature
- 1½ teaspoon vanilla extract
- ½ cup flour
- ½ cup cocoa powder sifted
- ¼ teaspoon salt
- 4 oz semi sweet chocolate chips this portion is mixed into the batter
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×9 inch baking pan. Sift the cocoa powder so that it's free of lumps.
- In a sauce pan, brown the butter until it gives off a nutty fragrance. Remove from heat and stir in 4 oz of the semi sweet chocolate and stir until melted.2 oz butter, 4 oz semi sweet chocolate chips
- In a separate bowl, combine the sweetened condensed milk, sugar, eggs, and vanilla extract. Beat mixture until completely blended.14 oz sweetened condensed milk, ¼ cup sugar, 2 large eggs, 1½ teaspoon vanilla extract
- Pour in the brown butter and melted chocolate mixture and mix together until combined.
- Fold in the sifted cocoa powder, flour, and salt until combined with a spatula.½ cup flour, ½ cup cocoa powder, ¼ teaspoon salt
- Mix in the remaining 4 oz semi sweet chocolate morsels, or chopped chocolate with the spatula.4 oz semi sweet chocolate chips
- Pour the brownie batter into the prepared baking pan. Sprinkle the top with some additional chocolate morsels or chopped chocolate if desired.
- Bake in the preheated oven for 40 to 45 minutes, checking with a toothpick at 40 minutes.
- Remove from oven and allow to cool for 30 minutes before cutting into squares or rectangles.
Notes
- Be sure to sift the cocoa powder.
- For extra fudginess, use dark cocoa powder.
- You can add other ingredients to the batter, such as nuts, dried fruit, or candy.
- Add some nuts or dried fruit to the batter for a fun variation.
Nutrition
Calories: 408kcal | Carbohydrates: 51g | Protein: 8g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 71mg | Sodium: 181mg | Potassium: 405mg | Fiber: 4g | Sugar: 39g | Vitamin A: 348IU | Vitamin C: 1mg | Calcium: 156mg | Iron: 3mg
