Honey Gold Wings are a delicious combination of sweet honey and savory Carolina gold BBQ sauce that are irresistible. Crispy skin and juicy honey barbecue wings will have you licking your fingers.

Why You Will Love This Recipe
Chicken wings are a classic appetizer or snack that can be enjoyed at any time of year. But if you're looking for a recipe that's a little bit different, then you need to try these Honey Gold Wings.
Honey barbecue wings are a popular recipe year-round, but they are especially popular during the summer months. This is because they are a great finger food for parties and barbecues.
- Versatile. You can serve these Honey BBQ chicken wings as an appetizer, snack, or main course. They're also great for parties or potlucks.
- Honey Gold chicken wings are incredibly delicious. The honey and gold BBQ sauce create a flavor that's both sweet and savory.
- Can be baked or grilled. Bake in your oven on a sheet pan, or grill on your Traeger or outdoor grill.
Jump to:
- Why You Will Love This Recipe
- Honey Gold Wings Ingredients
- How to Make Honey Gold Chicken Wings
- Serving Suggestions
- Related Recipes
- Substitutions and Variations
- Equipment
- Storage and Reheating
- Tips for Success
- Frequently Asked Questions
- Food Safety
- Some Other Recipes We Are Sure You Will Love
- Connect with Smells Like Delish!
- 📖 Recipe
Honey Gold Wings Ingredients
These honey BBQ chicken wings are made with a sweet and savory sauce that your family and guests will love. The honey adds a touch of sweetness, while the gold BBQ sauce gives them a bold flavor that you won't be able to resist.
- Chicken wings - Flats and drumettes. You can use fresh, frozen, or even full wings that you cut into sections. Want boneless? Cut chicken tenders into smaller pieces!
- Honey Gold BBQ Sauce - You can use store bought, or use our Carolina Gold BBQ Sauce recipe.
- Honey
- Garlic powder
- Salt
- Black pepper
Full ingredient amounts and preparation instructions are in the printable recipe card at the bottom of this post.
How to Make Honey Gold Chicken Wings
Use fresh or frozen chicken wings, or if you prefer boneless, cut raw chicken tenderloins into smaller sections to coat with barbecue sauce.
To make Honey Gold Chicken wings, simply combine all of the ingredients in a large bowl and toss to coat. Spread the chicken wings on a baking sheet lined with parchment paper or foil and bake in a preheated oven until cooked through and crispy.
See the full instructions below and in the recipe card.
Preheat The Oven
- Preheat oven to 400 degrees Fahrenheit and line a sheet pan with parchment paper, or use a grilling rack.
- Rinse and pat dry the chicken wings. If using full wings, cut into drumettes and flats, discarding the tips (or saving for chicken stock).
Coat With Honey Gold BBQ Sauce
- In a large bowl, combine the chicken wings, honey, Honey Gold BBQ sauce, salt, and pepper. Toss to coat.
Bake Or Grill chicken wings
- Spread chicken wings on a baking sheet lined with parchment paper or grilling rack.
- Bake chicken wings for 30-35 minutes, or until cooked through and crispy.
- Serve hot with your favorite dipping sauce.
PRO TIP: You can cook these honey barbecue wings on the grill also. Just preheat your grill to medium heat and cook the wings for 20-25 minutes, or until cooked through and crispy.
Serving Suggestions
These Honey Gold chicken wings are delicious on their own, but you can also serve them with a variety of dipping sauces. Some popular dipping sauces include ranch, blue cheese, and honey mustard.
You can also serve them with celery sticks and carrots for a healthy side dish. Some additional appetizers to serve at your event table are:
- Smoked Baked Beans
- Walmart Broccoli Salad
- Traeger Corn on the Cob
- Texas Cowboy Beans
- 32 Delicious Summer Favorites
Full ingredient amounts and preparation instructions are in the printable recipe card at the bottom of this post.
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Substitutions and Variations
Here are a few substitutions and variations making this Honey Gold Wings recipe:
- Substitute maple syrup or brown sugar if you don't have honey to make the Honey Gold BBQ sauce.
- If you don't have Honey Gold BBQ sauce, you can use your favorite barbecue sauce.
- You can also add other ingredients to the sauce, such as cayenne pepper, garlic powder, or onion powder.
Equipment
Equipment can have a big impact on how a recipe turns out. Below are some of my favorite pieces of equipment that I use when making Honey Gold chicken wings.
Storage and Reheating
- Honey Gold chicken wings can be stored in an airtight container in the refrigerator for up to 3 days.
- They can also be frozen for up to 3 months.
- To reheat frozen these wings, thaw them overnight in the refrigerator and then bake them in a preheated oven at 350 degrees Fahrenheit for 15-20 minutes, or until heated through.
Tips for Success
- Make sure to preheat your oven or grill to the correct temperature. This will help the wings cook with a crispy crust.
- Don't overcook the wings. They should be cooked until they're crispy on the outside and juicy on the inside.
- If you're cooking the wings in the oven, make sure to line the baking sheet with parchment paper or foil for easy cleanup.
Frequently Asked Questions
Yes, you can use boneless, skinless chicken wings.
Yes, you can make this honey gold chicken wings recipe ahead of time and then reheat them before serving. To reheat, bake the wings in a preheated oven at 350 degrees Fahrenheit for 15-20 minutes, or until heated through.
Besides baking and frying, you can also grill, smoke, or air fry these Honey Gold chicken wings.
Food Safety
- Do not use the same utensils on cooked food, that previously touched raw meat.
- Wash hands after touching raw meat.
- Don't leave food sitting out at room temperature for extended periods.
- Never leave cooking food unattended.
- Use oils with high smoking point to avoid harmful compounds.
- Always have good ventilation when using a gas stove.
See more guidelines at USDA.gov.
Some Other Recipes We Are Sure You Will Love
Connect with Smells Like Delish!
📖 Recipe
Honey Gold Wings
Ingredients
- 1 lb chicken wings cut into drumettes and flats
- ⅔ cup Honey Gold barbecue sauce store bought or homemade
- 2 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Preheat oven to 400 degrees Fahrenheit and line a sheet pan with parchment paper, or use a grilling rack.
- Rinse and pat the chicken wings dry. If using full wings, cut into drumettes and flats, discarding the tips (or saving for chicken stock).
- In a large bowl, combine the chicken wings, honey, Honey Gold BBQ sauce, salt, and pepper. Toss to coat.1 lb chicken wings, ⅔ cup Honey Gold barbecue sauce, 2 tablespoon honey, 1 teaspoon garlic powder, 1 teaspoon salt, ½ teaspoon black pepper
- Spread chicken wings on a baking sheet lined with parchment paper or grilling rack.PRO TIP: You can cook these Honey Gold chicken wings on the grill also. Just preheat your grill to medium heat and cook the wings for 20-25 minutes, or until cooked through and crispy.
- Bake chicken wings for 30-35 minutes, or until cooked through and crispy.
- Serve hot with your favorite dipping sauce.
Notes
- Make sure to preheat your oven or grill to the correct temperature. This will help the wings cook with a crispy crust.
- Don't overcook the wings. They should be cooked until they're crispy on the outside and juicy on the inside.
- If you're cooking the wings in the oven, make sure to line the baking sheet with parchment paper or foil for easy cleanup.
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